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William R. Cline explains the effect of climate change on agriculture on a country-by-country basis, where the impact will be greatest, and what we need to do to reduce the risks.
Olivier Blanchard (PIIE), Guido Lorenzoni (Northwestern University) and Jean Paul L'Huillier (Einaudi Institute for Economics and Finance)
William R. Cline (PIIE)
Olivier Blanchard (PIIE)